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ACADEMIC COURSESENGLISH English
1 - Various literary types, writing styles and grammar usage's
are included with emphasis placed on short stories, dramas, poetry
and novels. The writing of well developed coherent paragraphs with
the correct use of subject/verb agreement and elimination of fragments
are also emphasized. REQUIRED English
2 - Survey of world literature genre English
3 - Survey course covering the major authors, periods, forms
and works in American literature. Opportunities are given to improve
language concepts and skills through grammatical analyses of sentence
structure. Writing skills developed by extensive composition including
a research unit. Book reports are required. REQUIRED English
4 - Chronological survey of British literature with a study
of literacy masters' works in poetry, fiction and drama. Written
assignments based on themes and concepts found in the works studied
as well as research topic of student choice. Special consideration
is given to grammatical analysis, especially as it affects English
usage. REQUIRED H-English
1, 2, 3, 4 Grades 9-12 - This is an accelerated and intense
study of all facets of composition, journalism, public speaking,
the mechanics of grammar, and American English, and World literature.
The course utilizes the higher level thinking skills to produce long
term projects of study relevant to all categories of education. Knowledge
from other subjects is correlated with language arts' elements to
produce positive learning experience. Research paper is required.
The reading and analysis of classics is required. Weekly compositions
written in all modes of writing is required. MATHEMATICS Algebra
1 - Foundation for all future math courses; covers solving
equations, systems of equations and inequalities, graphing equations
and systems of equations. The course also consists of adding, subtracting,
multiplying, and factoring polynomials. The quadratic formula is
derived and used to solve quadratic equations. REQUIRED Algebra
1 Lab – Reinforcement of basic concepts of algebra
in the following areas will be covered operations of real numbers,
solving equations and inequalities; operations with monomials and
polynomials, graphing with one and two variables; basic factoring;
radicals; probability; problem solving. Algebra
2 - Branch of mathematics dealing with solution of linear
and quadratic equations, inequalities and systems, operation on rational
expressions, probability, matrices, logarithms, sequencer and series,
coordinate geometry and polynomial functions. REQUIRED-Rec. & Dist. Geometry -
Includes inductive and deductive reasoning, geometric proof, properties
of lines and angles, using congruent triangles, parallels and parallelograms,
circles, locus, ratio and proportion, similar polygons, area and volume,
and a study of logic. Stresses the orderly arrangement of mathematical
argument and the necessity of precise language. REQUIRED H-PreCalculus -This
course covers polynomial and rational functions, exponential and logarithmic
functions are stressed. Graphing techniques are developed to graph
functions and second-degree relations. Vectors, complex numbers, sequences
and series are other important topics covered Mathematical
Models - Students will continue to build on the Algebra
I foundation. Students will use mathematical methods to model and
solve real-life problems involving money, data, music and science. SCIENCE Biology -
A lab-oriented course of study that deals with all areas of life science.
Course is taught by the systematic approach. This approach is designed
to take the student from the simple concept of the cell to the more
complex organism. The laboratory phase gives the student the opportunity
to have hands-on experience in the study of biology. Biology I covers
phyla of the five kingdom classification system. REQURIED H-Biology -
A lab-oriented course of study that deals with all areas of life science.
Course is taught by the systematic approach. This approach is designed
to take the student from the simple concept of the cell to the more
complex organism. The laboratory phase gives the student the opportunity
to have hands-on experience in the study of biology. Biology I covers
phyla of the five kingdom classification system. Chemistry -
A lab-oriented survey course which covers a study of basic laws, theories,
and concepts of chemistry. Specific topics include the use of the metric
system, atomic structure, phases of matter and chemical equations.
Chemical principles are related to daily life and current technologies.
REQUIRED* H-Chemistry -
A lab-oriented survey course which covers a study of basic laws, theories,
and concepts of chemistry. Specific topics include the use of the metric
system, atomic structure, phases of matter and chemical equations.
Chemical principles are related to daily life and current technologies. Integrated
Physics & Chemistry - A lab-oriented course that covers
a broad range of topics in physics and chemistry, including metric
system conversions, chemical reactions, one-dimensional motion and
energy. Emphasis on manipulative laboratory exercises as well as
practical application. REQUIRED Physics -
Non-calculus, lab-oriented course that stresses the importance of measurements
and the use of SI units. Repeated use of algebra and graphing teaches
students to conceptually establish relationships between data. Problem-solving
techniques are strongly emphasized to insure that a student understands
the basis for each major physics topic. Quantitative aspects of lab
procedures are emphasized to reinforce physics principles. The relevance
of physics and its impact on daily life are also stressed. REQUIRED* H-Physics -
Non-calculus, lab-oriented course that stresses the importance of measurements
and the use of SI units. Repeated use of algebra and graphing teaches
students to conceptually establish relationships between data. Problem-solving
techniques are strongly emphasized to insure that a student understands
the basis for each major physics topic. Quantitative aspects of lab
procedures are emphasized to reinforce physics principles. The relevance
of physics and its impact on daily life are also stressed. Principles
of Technology – This is an applied “hands-on” Physics
course. The student learns the applications of physics technology
in the industrial setting. This class can be used as a substitute
for Chemistry or Physics. SOCIAL SCIENCES Economics -
Seeks to provide skills needed to analyze and measure economic activity.
Topics covered range from causes of inflation and recession to impact
of trade restrictions and calculating the rate of return on stocks
and bonds. Scarcity, the market system, American business, supply and
demand, the banking system, the national economy, and world economics
are covered in depth, using theory and real-world examples. REQUIRED H-European
History - This in an in-depth look at the eras of European
History. World
Geography - World Geography provides students the opportunity
to study the interactions of people, their cultures and their physical
environments. Major regions of the world are studied from a past,
present and future perspectives. Students will undertake regional
analysis of China, India, Japan, Latin America, Europe, the Soviet
Union, North Africa, the Middle East and Africa. Current events and
issues are strongly emphasized. REQUIRED World
History - Covers political, social and economic events from
prehistory to present. Comparisons are made between past civilizations
and contemporary events. Contributions in the arts and sciences are
covered and geographical influence on history is stressed. REQUIRED United
States History - Covers political, social, and economic
history of the United States from the period of the Civil War to
the present. The geographical influences on history is emphasized;
major cultural contributions in the arts and sciences are incorporated,
stress is put on military campaigns from the Civil War to the present.
REQUIRED United
States Government - Seeks to acquaint the students with
government at the national, state, and local levels. Emphasis is
placed upon the form and function of government. This course encompasses
the study of political theories, historical events for the foundation
of our democratic system and the three branches of government, with
emphasis being given to the powers granted to each branch by the
Constitution. Also studied are civil rights and liberties derived
from the Constitution, state and local governments, political parties,
elections, special interest groups and the effects of public opinion.
REQUIRED FOREIGN LANGUAGE Spanish
1 - A two semester course that will introduce students to
skills and concepts which result in the understanding of most routine
questions, statements and commands as well as everyday conversations
on non-technical subjects. Students will have the opportunity to
learn to speak, read and write simple familiar topics in Spanish.
REQUIRED FOR RECOMMENDED Spanish
2 - A two semester course in which students will review
grammar structures and vocabulary introduced in Spanish I and continue
with more complex grammar structures such as preterit, imperfect,
subjunctive, compound tenses and commands. Students will have the
opportunity to refine communication skills as to speak, read and
write Spanish on diverse topics as will as every day conversational
skills such as ordering food. REQUIRED FOR RECOMMENDED H-Spanish
3 - A two semester course in which students will review
all grammar structures and vocabulary introduced in Spanish I and
Spanish II. The student will also have extensive study into the Spanish
culture, literature and history. There will be projects and demonstrations
in Spanish. HEALTH and PHYSICAL EDUCATION Foundations
of Personal Fitness – This is the classroom portion
of the Physical education requirement. The student learns the importance
of setting personal fitness goals for life and how to maintain personal
fitness. Health -
This one semester course offers students a well-rounded program of
health education . Students will become aware of good physical and
mental health and realize the importance of each. This is a one semester
class. REQUIRED Physical
Education - This course includes basic conditioning, individual
appraisal of each student's fitness level, and the teaching of skills
necessary to participate in various team and individual sports. Emphasis
is placed on learning "lifetime" sports and activities
that can carry over into adult life. REQUIRED* Athletics -
Boys and Girls team sports. Team sports available for boys: Football,
Baseball. Team sports available for girls: Volleyball, Softball. Team
sports available for both boys & girls: Basketball, Track, Power
Lifting. May be substituted for the 3 semester PE requirement. COMMUNICATIONS Communication
Applications - In this course students will select appropriate
topics for public speaking and use research skills to gather information
and support data. Students will be given opportunities to compose
effective introductions, transitions and conclusions for speeches.
Students should develop competence in impromptu, extemporaneous and
memorized speeches. Students will acquire and utilize specific criteria
for the evaluation of public speeches. Students will be exposed to
listening and job interview skills. REQUIRED FINE ARTS Fine
Arts - This credit can be acquired from 1 year of Art, Choir,
Theatre Arts or 2 Spring semesters of Band. REQUIRED FOR RECOMMENDED TECHNOLOGY Business
Computer Information Systems - Students implement personal
and interpersonal skills to strengthen individual performance in
the workplace and in society and to make a successful transition
to the workforce and/or post secondary education. Students apply
technical skills to address business applications of emerging technologies.
This is a Tech prep course in agreement with Lamar Univ. Institute
of Technology. This course is articulated. REQUIRED ELECTIVESAGRICULTURE SCIENCE All classes
are one semester unless otherwise noted. Agricultural
Metal Fabrication Technology - A technical course to develop
skills in metal equipment assembly and joining processes. Home
Maintenance and Improvement - A cluster course designed
to prepare students to improve and maintain the urban or rural home
and adjacent building. Students are prepared to analyze repair needs
and use approved safety techniques. Agricultural
Power Technology - A technical course designed to develop
skills in selection, operation, and maintenance of small air-cooled
engines, multi-cylinder engines, hydraulic motors, electric motors
and agricultural machinery and tractors. This course is articulated. Agriculture
Structures Technology - A technical course preparing students
to maintain, evaluate, design, and build agricultural structures
using approved constructions techniques. This course is articulated. Animal
and Plant Production - A course that includes principles
of animal and plant production and the management of soils as related
to agriculture. Animal
Science - a course designed to develop knowledge and skills
pertaining to the nutrition, reproduction, health and management
of Domestic Animals Applied
Agricultural Science and Technology - A comprehensive basic
applied course designed to enhance the agricultural comprehension
of beginning students. The course includes soil, plants, animals,
agriculture construction, food science, supervised occupational experience
programs and leadership. Applied
Entomology - Familiarizes students with the impact of insects
in the state, nation and world. Students study and develop technical
skills in integrated pest management, environmental considerations,
characteristics of insects and applied entomology terminology, beneficial
insects and insect pests, chemical control, management concepts,
pesticide application, alternatives to chemical control, pesticide
use certification and records related to applied entomology. COOP -
See Director of Program This is a work study program that requires
a minimum of 30 hours of work per week. This is a full year class. Exploring
Aquaculture - A cluster course designed to study all marine
life with emphasis on the raising of fresh-water and salt-water fish. Floral
Design and Interior Landscape Development - A technical
course that prepares students to design and arrange flowers, foliage
and related plant materials for interior locations. Forestry
and Wood Technology - A course designed to familiarize the
student with the forestry and wood technology industry. Technical
skills will be developed in the areas of dendrology, biometrics, management,
utilization and research. Additional skills will be developed for
safe work practices, record keeping, career exploration, and leadership. Fruit,
Nut and Vegetable Production - A course that prepares students
to develop andmaintain enterprise concerned with the production of
fruit, nuts and vegetables. Horticultural
Plant Production - A Technical course that prepares students
to produce greenhouse/nursery plants and to maintain plant growth
and propagation structures. Introduction
to Agriculture Mechanics - A cluster course designed to
familiarize the student with basic theory and specialized skills.
Skills will be developed in the areas of tool identification and
safe use, carpentry, electricity, plumbing, masonry, fence building,
painting, metal working and welding processes. This course is articulated. Introduction
to World Agricultural Science and Technology - A comprehensive
basic course designed to introduce beginning students to global agriculture. This
course includes agriculture career development, leadership, communication
and personal finance. Landscape
Design, Construction, and Maintenance - A Course that prepares
students to design, construct, and maintain planted areas and devices
for the beautification of home grounds and other areas of human habitation
and recreation. Soil
and Plant Science - A course designed to examine soil and
plant relationships that affect the production of food and fiber. ALLIED HEALTH SCIENCE Introduction
to Health Science Technology - this is a medical exploration
course, exploring all areas of Health Science Technology. Basic triage
skills will be introduced as well as basic medical terminology. This
course is articulated. Medical
Terminology – this course teaches medical terms used
in the medical field. The student will be come proficient in the
use of the terminologies and their meanings. This course is articulated. ART Art
1 - Students will participate in an art program that introduces
the design elements and principles. Elements and principles are used
while working the basic techniques in the following areas: drawing,
painting, print making, sculpture, graphic art and crafts. This program
lays the foundation for students to communicate through visual art
and appreciate the expression of mature artists. Students will have
the opportunity to express their ideas and feelings through their
work. Art
2, 3 - Portfolio building, the student will begin building
a portfolio of artistic works to be used when applying for scholarships,
college admissions and contests. The portfolio will be comprised
of works of all media types. Art
4 - Students will continue to be challenged to use the design
principles and elements in the visual arts areas to express ideas,
feelings, themes for school and information as projects require.
Students will be expected to demonstrate leadership and responsibility
in the program. BUSINESS EDUCATION Accounting
I - This course provides students with opportunities to
use accounting procedures and techniques. The student will acquire
the needed vocabulary and knowledge to process, compute, analyze
and interpret financial data. This course is articulated. Business
Computer Information Systems - Students implement personal
and interpersonal skills to strengthen individual performance in the
workplace and in society and to make a successful transition to the
workforce and/or post secondary education. Students apply technical skills
to address business applications of emerging technologies. This is a
Tech prep course in agreement with Lamar Univ. Institute of Technology.
This course is articulated. REQUIRED Business
Image Management & Multimedia – This course is
articulated. This one year course is used to complete the District
Yearbook. Students recognize, evaluate, and prepare for a rapidly
evolving global business environment that requires flexibility and
adaptability. Students apply technical skills to address business
applications of emerging technologies. Students enhance reading,
writing, computing, communications, and reasoning skills and apply
them to the business environment. Business
Support Systems – This course is articulated. Students
implement personal and interpersonal skills to strengthen individual
performance in the workplace and in society and to make a successful
transition to the workforce and/or postsecondary education. Students
apply technical skills to address business applications of emerging
technologies. Students develop a foundation in the economical, financial,
technological, international, social, and ethical aspects of business to
become competent consumers, employees, and entrepreneurs. Students
enhance reading, writing, computing, communications, and reasoning skills
and apply them to the business environment. One Semester course Keyboarding -
This course is a one semester course designed to teach the students
to operate the keyboard by touch and with good control and speed, and
to arrange, place and space documents. The student will learn to proofread and
correct errors. This is a one semester class. Telecommunication
and Networking - Students implement personal and interpersonal
skills to strengthen individual performance in the workplace and
in society and to make a successful transition to the workforce and/or
post secondary education. Students apply technical skills to address
business applications of emerging technologies. This course is articulated. All classes are one semester unless otherwise noted. Apparel -
Lab course that helps students learn concepts and skills
needed to make wise apparel decisions. Topics included are
selection of clothing appropriate for the occasion and to
enhance appearance, wardrobe development, fiber and fabric
characteristics, consumer issues, clothing care and management
and basic construction skills. Information about the apparel
industry and career options in this field are also included. Child
Development - A continuation of Parenting and
Child Development with participation in a Day Care environment Family/Individual
Health - This family/individual health course
emphasis are on the characteristics and influences of personal
wellness, individual and family patterns contributing
to the wellness of family members. The content addresses
health resources, health care, contemporary and world
health issues, options and required preparation for careers
within the field. Concepts and skills for managing the
dual roles (homemaker and wage earner) and the complications/solutions
that are involved within those responsibilities are addressed Food
Science and Nutrition - This is a lab course
that includes strong emphasis on nutrition as it relates
to health, sports, weight control, special dietary needs
and eating disorders. Safety, sanitation and nutrient
retention in food preparation are addressed. If covers
cultural influences on food patterns, management techniques
and careers in food and nutrition occupations. Concepts
and skills related to managing the dual roles of homemaker
and wage earner are emphasized. Food
Science, Nutrition Technology - A continuation
of Food Science and Nutrition with emphasis on specialty
food preparation and presentation. Individual
and Family Life - Course addresses concepts and
skill needed to make wise personal decisions, have rewarding
relationships and function effectively as a member of
society. It examines the individual in the family and
explores basic functions and roles of the family unit.
The content provides students with an opportunity to study principles
that affect family living, the responsibility of adulthood, and
career options and adjustments. Additional emphasis is
placed on special concerns such as management of the dual
roles as homemaker and wage earner, meeting and coping
with crisis, and the role of elder family members. Home
Economics Career Cluster - This course will present
concepts and skills related to career options, home economics
business operations, education, communication, human services,
sciences, technology and arts. Housing,
Design and Furnishing - Lab course that covers
the concepts and skills needed to successfully decorate
a home. Content addresses period styles, surface treatment,
lighting, use of design, space planning, consideration
of occupant needs and management principles are emphasized.
Other components include the impact of technology, the
acquisition of professional services, careers available
within the occupational area and managing the dual roles
of homemaker and wage earner. Personal & Family
Development - Recommended for freshmen. Content
of this lab course is all inclusive of the composition
of the home economics discipline. Students may expect
to acquire knowledge and skills related to family living,
child development, clothing and textiles, housing management,
consumer economics and responsibilities, food and nutrition,
personal and family health, and the relationship between
the home and work place. This is a full year class. Parenting
Education for the School age Parent – this
course lays a foundation for understanding child growth
and development. This course also equips the school age
parent to develop positive relationships with their children
and effective parenting and caregiver skills. Preparing
for Parenting- Lab course that focuses on parenthood
education. The interrelationships of parenting behavior,
behavior of children and child development is shown. Students
may expect to acquire background knowledge regarding the
responsibilities involved in parenting and the knowledge
needed for effective parenting. The development of the
child is included, and career choices and their impact
on the family are address. The course is directed toward
solving problems of the family as a family. The content
emphasizes special parenting needs and/or situations such
as single parenting, step-parenting, children in crisis,
and abusive parenting behaviors. The course involves content
on managing the dual role of homemaker and wage earner,
including the impact on the management of family life
and productivity of the worker. Ready
Set Teach - this course offers an understanding
of the importance and process of early literacy development
is used as a basis for the involvement of the secondary
students in teaching. Mentoring and/or community service
activities. JOURNALISM Journalism
I -
Designed juniors who have developed basic journalism and advanced
English writing skills. Gives students an opportunity
to study and practice basic news gathering, writing and
production skills. Gives practice in news, feature and
special story writing. Principles of layout design, advertising,
photography and magazine writing applied to production
of the Deweyville High School yearbook, The Treasure Chest. Advanced
Journalism – See Business Imaging & Multimedia
Management MUSIC Band
1, 2, 3, 4 - The band performs at all varsity
football games, pep rallies, UIL marching contests and
any local parades. Only the fall semester counts as a
PE equivalent toward graduation requirements. To substitute
for the PE requirement, a student must participate in
3 consecutive Fall semester marching seasons. During the
spring semester, the band will perform at various concerts,
solo and ensemble contest and UIL concert and sight-reading
contest. To substitute for the FINE ARTS requirement ,
a student must participate in 2 consecutive Spring semester
concert seasons. Jazz
Band – An instrumental group that performs
jazz arrangements that are contemporary, historical and/or
original. This instrumental group also performs at basketball
games and other functions in the area. THEATRE Introduction
to Theatre Arts – this course introduces
the student to the world of Theatrical Arts. The course
explores all areas of the theatre, technical, performance,
history, costume & makeup design, stage & set
construction. Office
Aide - student will assist office personnel with
various duties such as: picking up attendance slips, delivering
messages and parcels, addressing envelopes, stuffing envelopes
and other duties. |
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